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Homemade Thousand Island Dressing: Easy & Delicious Recipe

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Ingredients

Adjust Servings:
1/2 cup mayonnaise
2 tablespoons ketchup
1 tablespoon white vinegar
2 teaspoons sugar
2 teaspoons sweet pickle relish
1 teaspoon white onion finely minced
1/8 teaspoon salt
1 dash black pepper

Nutritional information

108.9
Calories
71 g
Calories From Fat
7.9 g
Total Fat
1.2 g
Saturated Fat
6.1 mg
Cholesterol
308.7mg
Sodium
10 g
Carbs
0.2 g
Dietary Fiber
5.2 g
Sugars
0.4 g
Protein
14g
Serving Size (g)
5
Serving Size

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Homemade Thousand Island Dressing: Easy & Delicious Recipe

Features:
    Cuisine:

    This is perfect. I made it this way once. Very good. I made it today and used zesty cocktail sauce instead of ketchup, 1 tsp sugar instead of 2 and added 1 tsp Tobasco sauce. Absolutely delicious. Ill never buy store bought again.

    • 30 min
    • Serves 5
    • Easy

    Ingredients

    Directions

    Share

    Thousand Island Dressing,If you run out, here is a quick recipe that tastes better than store bought!,This is perfect. I made it this way once. Very good. I made it today and used zesty cocktail sauce instead of ketchup, 1 tsp sugar instead of 2 and added 1 tsp Tobasco sauce. Absolutely delicious. Ill never buy store bought again.,How long does it keep in refrigerator?


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    Steps

    1
    Done

    Combine All of the Ingredients in a Small Bowl. Stir Well.

    2
    Done

    Place Dressing in a Covered Container and Refrigerate For Several Hours, Stirring Occasionally, So That the Sugar Dissolves and the Flavors Blend.

    Avatar Of Jesse Johnston

    Jesse Johnston

    Pasta perfectionist known for her handmade noodles and flavorful sauces.

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