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Homemade Tomato Ketchup Recipe: A Healthier Alternative

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Ingredients

Adjust Servings:
12 1/2 lbs ripe tomatoes
2 medium onions
1/4 teaspoon cayenne pepper
2 cups cider vinegar
1 1/2 tablespoons broken cinnamon sticks
1 tablespoon whole cloves
3 cloves garlic, finely chopped
1 tablespoon paprika
1 cup sugar
2 1/2 teaspoons salt

Nutritional information

340.7
Calories
20 g
Calories From Fat
2.3 g
Total Fat
0.5 g
Saturated Fat
0 mg
Cholesterol
1024.6 mg
Sodium
76.7 g
Carbs
12.7 g
Dietary Fiber
60.2 g
Sugars
9 g
Protein
6613g
Serving Size

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Homemade Tomato Ketchup Recipe: A Healthier Alternative

Features:
    Cuisine:

    The absolute best catsup/kethcup I've ever had. A fantastic recipe for a rainy day, pre empt to barbecue!!!

    • 110 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Tomato Catsup, Great way to show off your garden tomatoes Much better tasting than the store bought stuff :-), The absolute best catsup/kethcup I’ve ever had A fantastic recipe for a rainy day, pre empt to barbecue!!!, Great way to show off your garden tomatoes Much better tasting than the store bought stuff 🙂


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    Steps

    1
    Done

    Wash and Slice Tomatoes and Boil Until Soft.

    2
    Done

    Into Another Kettle Slice the Onions.

    3
    Done

    Cover With a Small Quantity of Water and Cook Until Tender.

    4
    Done

    Run the Cooked Onions and Tomatoes Through a Sieve.

    5
    Done

    Mix the Onion and Tomato Pulp.

    6
    Done

    Add the Cayenne Pepper.

    7
    Done

    Boil This Mixture Rapidly Until It Has Been Reduced to About 1/2 Original Volume.

    8
    Done

    Place Vinegar in an Enamel Pan; Add a Spice Bag Containing the Cinnamon, Cloves and Garlic.

    9
    Done

    Allow This to Simmer For About 30 Minutes, Then Bring to Boil.

    10
    Done

    Place Cover on Pan and Remove from Heat.

    11
    Done

    Allow This to Stand in Covered Pan Until Ready to Use.

    12
    Done

    When Tomato Mixture Has Cooked Down to 1/2 Original Volume, Add Mixture, of Which There Should Be 1 and 1/4 Cups.

    13
    Done

    Add the Paprika, Sugar and Salt and Boil Rapidly Until Thick.

    14
    Done

    This Should Require About 10 Minutes.

    15
    Done

    Pour While Boiling Into Sterilized Jars to Within 1/2 Inch of Top.

    Avatar Of Jackson Rivera

    Jackson Rivera

    Taco extraordinaire creating unique and flavorful fillings for his dishes.

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