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Homemade Vibrant Zesty Pesto Sauce

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Ingredients

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	3 garlic cloves
	1/2 teaspoon salt
	5 black peppercorns
	1 cup firmly packed spinach leaves, stems discarded, washed well and spun dry
	1 cup firmly packed fresh basil leaf
	1/2 cup olive oil
	1/4 cup very dry white wine
	1/2 cup cashews, toasted lightly and cooled or 1/2 cup pine nuts
	1/2 cup parmesan cheese
	1 lemon, zest of

Nutritional information

846.7

Calories

364 g

Calories From Fat

40.5 g

Total Fat

7.8 g

Saturated Fat

11 mg

Cholesterol

607.3 mg

Sodium

96.6 g

Carbs

5.9 g

Dietary Fiber

4.6 g

Sugars

23.5 g

Protein

221 g

Serving Size

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Homemade Vibrant Zesty Pesto Sauce

Name: Homemade Vibrant Zesty Pesto Sauce
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: : 3; : 1/2; : 5; : 1; : 1; : 1/2; : 1/4; : 1/2; : 1/2; : 1

Features:

Cuisine:

American

I'm excited to share this with my friends.

30 min
Serves 4
Easy

Ingredients

Directions

Zesto Pesto

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Steps

1 Done	Mince and Mash the Garlic to a Paste With Salt and Peppercorns.
2 Done	in a Processor or Blender, Puree Spinach With Basil, Oil, Wine, Cashews, Parmesan, Lemon Zest and Garlic Paste.
3 Done	the Pesto Keeps, Covered With a Thin Film of Olive Oil and Chilled, Up to 2 Weeks.
4 Done	This Makes Enough For 1 Lb of Pasta.