Ingredients
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240
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2 - 3
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Directions
Whipped Cream Cheese (Homemade), I found this recipe scribbled in my mum’s cookbook, and I’m sure it works pretty well ;), I add just a small amount of powdered to it to sweeten , Great Use this because we buy the blocks from CostCo Wholesale Warehouse Foods and needed whipped to best spread on bagels for the family each morning
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Steps
1
Done
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Note: You Can Try Softening the Cream Cheese in Your Microwave, or Leave It Out on Your Kitchen Top For a While (about an Hour or Two). |
2
Done
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Using Your Mixer, Beat the Cream Cheese Until Whipped. |
3
Done
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at This Point, You Can Gradually Add in the Milk Until You Get Your Desired "whipped" Consistency. |