Ingredients
-
500
-
4
-
1
-
1
-
4
-
1
-
1
-
1
-
8
-
4
-
-
-
-
-
Directions
Hommage to India,If you like south indian spices you will probably love that, although created by a German ;-),I like this recipe. It tastes of India,If you like south indian spices you will probably love that, although created by a German 😉
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Steps
|
1
Done
|
Roast Coriander, Cardamom, Cumin, Pepper, Cloves, Star Anis and Ground Afterwards. |
|
2
Done
|
Mince Peaches or Mangos. |
|
3
Done
|
Cut Bell Pepper and Green Onions Into Sticks of 2 Inch Length. |
|
4
Done
|
Grate Ginger. |
|
5
Done
|
Mince Red Chilli Incl. Seeds. |
|
6
Done
|
Crush Lemon Gras |
|
7
Done
|
Fry Bell Pepper and Green Onions in Oil For Two Minutes Set Aside. |
|
8
Done
|
Fry Chicken Cubes Until Brown. |
|
9
Done
|
Add All Ingredients Except Bell Pepper and Green Onions and Simmer Until Chicken Is Almost Done. |
|
10
Done
|
Add Bell Pepper and Green Onions For Another Minute. |
