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Honey -Bourbon Glazed Carrots

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Ingredients

Adjust Servings:
1 lb large carrot, peeled and sliced diagonally into 1/4 inch slices
2/3 cup water
3 tablespoons butter
3 tablespoons honey
3 tablespoons bourbon

Nutritional information

201.5
Calories
80 g
Calories From Fat
8.9 g
Total Fat
5.5 g
Saturated Fat
22.9 mg
Cholesterol
156.3 mg
Sodium
23.9 g
Carbs
3.2 g
Dietary Fiber
18.3 g
Sugars
1.2 g
Protein
126 g
Serving Size

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Honey -Bourbon Glazed Carrots

Features:
    Cuisine:

    used Knob Creek Smoked Maple bourbon...amazing. Gave the carrots a slight hint of maple flavor.

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Honey -Bourbon Glazed Carrots, Even friends who aren’t fond of cooked carrots have enjoyed this way of fixing them. It’s easy, quick, tasty and goes with anything., used Knob Creek Smoked Maple bourbon…amazing. Gave the carrots a slight hint of maple flavor., This is now my go-to recipe for carrots. I just pour a bag of peeled mini carrots into the glaze mixture and 15 minutes later they are on the plate and enjoyed by everyone. Easy and delicious!


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    Steps

    1
    Done

    Combine All Ingredients in a Large Heavy Skillet Over Medium High Heat.

    2
    Done

    Cook Until Carrots Are Tender and Liquid Has Turned Into a Glaze, About 10 Minutes, Stirring Frequently.

    3
    Done

    Season to Taste.

    Avatar Of Sammy Shepherd

    Sammy Shepherd

    Spice whisperer known for her bold and aromatic dishes that tantalize the taste buds.

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