Ingredients
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2
-
6
-
2
-
1
-
3/4
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Honey-Cardamom Glazed Carrots, Mmmm! Honey and Cardamom is such a pleasant combination These carrots make an excellent side dish to my Roasted Chicken with Curry Leaves and Spices , I took this glaze and poured it over raw carrots for a change-up on boring lunches Kids loved it!
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Steps
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1
Done
|
Bring Carrots in Salted Water to a Boil and Cook Until Just Before Done. Strain and Place in Ice Water (skip the Ice Water If Serving Immediately). |
|
2
Done
|
Before Serving, Melt Butter in a Saut Pan Over Medium Heat. Add Carrots to Heat Through and Finish Cooking. |
|
3
Done
|
Add Honey and Cardamom, Toss, Adjust Salt and Serve. |
