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Honey Chinese Pork

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Ingredients

Adjust Servings:
1 lb pork (loin)
4 tablespoons sesame oil
4 tablespoons teriyaki sauce
1 ounce honey
1 tablespoon salt
6 tablespoons adobo seasoning
sesame seeds

Nutritional information

771.2
Calories
432g
Calories From Fat
48.1g
Total Fat
10.9 g
Saturated Fat
190.4mg
Cholesterol
4993.3mg
Sodium
17.3g
Carbs
0.1g
Dietary Fiber
16.7g
Sugars
64.5g
Protein
211g
Serving Size (g)
2
Serving Size

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Honey Chinese Pork

Features:
    Cuisine:

    It's a sweet, soft and delicious recipe. You can eat it in a burrito, salad, crackers, anyways with everything. And something really important it's healthy.

    • 78 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Honey Chinese Pork, It’s a sweet, soft and delicious recipe. You can eat it in a burrito, salad, crackers, anyways with everything. And something really important it’s healthy., It’s a sweet, soft and delicious recipe. You can eat it in a burrito, salad, crackers, anyways with everything. And something really important it’s healthy.


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    Steps

    1
    Done

    Preheat the Oven at 250.

    2
    Done

    Wash and Clean the Pork, Cut It Into Small Pieces.

    3
    Done

    Add All the Ingredients.

    4
    Done

    Put the Meat in a Pyrex and Adjust the Temperature in 350, Then Introduce the Pork in the Oven For 50 Minutes.

    5
    Done

    *if You Can Stir the Meat in the Minute 25.

    Avatar Of Clara Bailey

    Clara Bailey

    Culinary historian exploring recipes and techniques from ancient civilizations.

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