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Honey Cream Cheese Fruit Dip

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Ingredients

Adjust Servings:
8 ounces cream cheese softened
1/3 - 1/2 cup honey (to taste use clover honey for a milder flavor)
2 - 4 tablespoons milk

Nutritional information

144.3
Calories
90 g
Calories From Fat
10 g
Total Fat
6.3 g
Saturated Fat
31.7 mg
Cholesterol
86.3mg
Sodium
12.6 g
Carbs
0 g
Dietary Fiber
11.6 g
Sugars
2.3 g
Protein
30g
Serving Size (g)
8
Serving Size

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Honey Cream Cheese Fruit Dip

Features:
    Cuisine:

    Made this for my After School group. I added a heaping Tbsp. of grape jelly and cut the honey to a 1/4 cup. We dipped apples and crackers. It was yummy!
    Children's comments: "This is really good", "Can I taste it? Oh! I like that!", "Mmmm". This is a keeper!

    • 25 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Honey Cream Cheese Fruit Dip,This is a great, incredibly simple and fast recipe. Serve with apple slices, strawberries, grapes–works great with a homemade fruit tray. If you reduce the milk so that the consistency is a bit thicker you can turn it into a spread instead.,Made this for my After School group. I added a heaping Tbsp. of grape jelly and cut the honey to a 1/4 cup. We dipped apples and crackers. It was yummy! Children’s comments: “This is really good”, “Can I taste it? Oh! I like that!”, “Mmmm”. This is a keeper!,This is delightful! used 1/3c of honey and then added 1/4 t. of fresh lemon zest to give it a subtle zip.


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    Steps

    1
    Done

    Blend Ingredients Together Until Smooth.

    2
    Done

    Vary Amount of Milk According to Desired Consistency.

    3
    Done

    Cover and Refrigerate Until Ready to Serve.

    Avatar Of Giada Keith

    Giada Keith

    Pasta perfectionist creating handmade noodles and sauces that transport you to Italy.

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