Ingredients
-
6
-
1/3
-
1/3
-
1/4
-
1/2
-
1/4
-
2
-
6
-
3
-
3/4
-
-
-
-
-
Directions
Honey Crunch Baked Apples,I adopted this recipe from the RecipeZaar account in Feb. 2005, and made it for the first time in August 2006. I left out the dates, because I don’t really enjoy them, and the lemon juice b/c I forgot it, and these turned out flavorful and just delicious. I scaled the recipe down to two apples easily, and when I served them, I drizzled them with the sauce that collects in the bottom of the pan. A great, low-calorie treat. :),I’m giving it a 5 star recipe because I made this recipe for a potluck and it was gone before me or my husband had a chance to taste it. I assume it tasted good judging by that. I’m fixing another bash so I can taste it for myself. What I did differently was peel and slice the apples into wedged because I didn’t have a corer, I only have a combination wedger and corer. I bought a 3 pound bag of Granny Smith (green) apples and doubled the recipe. I bought some Post Trail Mix Crunch cereal which is a blend of granola, raisins and almonds. I omitted the dates, lemon juice, nutmeg and butter because I didn’t hae those on hand. Instead of nutmeg used pumpkin pie spice because that was what I had on hand. I sprinkled the pumpkin pie spice, cereal and honey liberally on the apples. I guess I’ll let you know what I think of it after I taste my second batch.,I’m giving it a 5 star recipe because I made this recipe for a potluck and it was gone before me or my husband had a chance to taste it. I assume it tasted good judging by that. I’m fixing another bash so I can taste it for myself. What I did differently was peel and slice the apples into wedged because I didn’t have a corer, I only have a combination wedger and corer. I bought a 3 pound bag of Granny Smith (green) apples and doubled the recipe. I bought some Post Trail Mix Crunch cereal which is a blend of granola, raisins and almonds. I omitted the dates, lemon juice, nutmeg and butter because I didn’t hae those on hand. Instead of nutmeg used pumpkin pie spice because that was what I had on hand. I sprinkled the pumpkin pie spice, cereal and honey liberally on the apples. I guess I’ll let you know what I think of it after I taste my second batch.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 350*. Place the Apples in a 9-Inch Square Baking Pan. |
|
2
Done
|
in a Bowl, Combine the Cereal, Dates, Almonds, Cinnamon, Nutmeg, Lemon Juice and 3 Tbsp of Honey. |
|
3
Done
|
Spoon Equal Amounts of the Filling Into Each Apple, Packing It Lightly. |
|
4
Done
|
Stir Together the Melted Butter, the Remaining 3 Tbsp of Honey, and Apple Juice. |
|
5
Done
|
Pour Over the Apples. |
|
6
Done
|
Cover and Bake For 30 Minutes. |
|
7
Done
|
Uncover and Continue to Bake, Basting Often With the Pan Juices Until Tender When Pierced, About 35 More Minutes. |
|
8
Done
|
Serve Warm. |
