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Honey Figs

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Ingredients

Adjust Servings:

	4 figs
	1 tablespoon honey
	blue cheese
	oat cracker (or your favorite)

Nutritional information

211.8

Calories

5 g

Calories From Fat

0.6 g

Total Fat

0.1 g

Saturated Fat

0 mg

Cholesterol

2.8 mg

Sodium

55.7 g

Carbs

5.8 g

Dietary Fiber

49.8 g

Sugars

1.6 g

Protein

321g

Serving Size

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Honey Figs

Name: Honey Figs
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3-4
Cuisine: American
Ingredients: : 4; : 1

Features:

Cuisine:

American

So good and so easy! Found some fresh figs at the farmers' market and made this for lunch with some really good blue cheese and Kashi crackers. Yum! Thanks for sharing the recipe!

30 min
Serves 3
Easy

Ingredients

Directions

Honey Figs, Figs are so fabulous that you will be falling for this simple recipe! Paired with creamy blue cheese and crackers, you’re in for a treat! Adapted from Good Cooking by Jill Dupleix , So good and so easy! Found some fresh figs at the farmers’ market and made this for lunch with some really good blue cheese and Kashi crackers Yum! Thanks for sharing the recipe!, Figs are so fabulous that you will be falling for this simple recipe! Paired with creamy blue cheese and crackers, you’re in for a treat! Adapted from Good Cooking by Jill Dupleix

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Steps

1 Done	Halve the Figs, Lay on a Sheet of Foil, and Drizzle With the Honey.
2 Done	Broil For About 5 Minutes. Remove from Th Oven and Place on Plate.
3 Done	Serve With a Creamy Blue Cheese and Oat Crackers. Enjoy!