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Honey Granola

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Ingredients

Adjust Servings:
4 cups rolled oats
2 cups raisins
1 1/2 cups coconut
1/2 cup honey
1/2 cup butter
2 teaspoons cinnamon
1 teaspoon vanilla
1 dash salt

Nutritional information

613.2
Calories
253 g
Calories From Fat
28.1 g
Total Fat
19.3 g
Saturated Fat
34.9 mg
Cholesterol
153.1 mg
Sodium
89.1 g
Carbs
9.6 g
Dietary Fiber
46.3 g
Sugars
8.9 g
Protein
1035 g
Serving Size

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Honey Granola

Features:
    Cuisine:

    Great recipe - not too sweet, very flexible.

    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Honey Granola,This recipe came about from tinkering with a few granola recipes. I wanted something that tasted really good, using ingredients that I usually have in the house, that was fast to make and on the whole, somewhat healthy.,Great recipe – not too sweet, very flexible.,Made some changes, due to what I had on hand: used dried cranberries instead of raisins, molasses and light corn syrup instead of honey, and added 1/4 cup slivered almonds and 1/4 cup walnut pieces. Turned out really good! Thanks for sharing!


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    Steps

    1
    Done

    Combine Oats, Raisins and Coconut in a Large Bowl; Mix Well and Set Aside.

    2
    Done

    Combine Honey, Butter, Cinnamon, Vanilla and Salt in a Microwave Proof Bowl and Cook in Microwave Until Butter and Honey Are Melted.

    3
    Done

    Stir Together Then Pour Over Oat Mixture and Toss Until Well Blended.

    4
    Done

    Spread on a Lightly Greased Cookie Sheet.

    5
    Done

    Bake at 350 Degrees For 20 Minutes or Until Lightly Golden.

    6
    Done

    It Will Darken a Little When It Cools.

    7
    Done

    Stir Half Way Through.

    8
    Done

    Remove and Let Cool.

    Avatar Of Alexander Stewart

    Alexander Stewart

    Innovative cook blending traditional techniques with modern culinary trends.

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