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Honey & Herb-Infused Turkey Injection Sauce Recipe

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Ingredients

Adjust Servings:
1 cup reduced-sodium chicken broth
1/4 cup garlic oil
1 teaspoon salt
1/4 cup honey
1 tablespoon hot sauce
3 tablespoons worcestershire sauce
1 sprig fresh rosemary
1 fresh sage leaf
1 bay leaf
1 sprig fresh thyme

Nutritional information

16.9
Calories
0 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
163.7 mg
Sodium
4.2 g
Carbs
0 g
Dietary Fiber
3.8 g
Sugars
0.3 g
Protein
19g
Serving Size

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Honey & Herb-Infused Turkey Injection Sauce Recipe

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    Cuisine:

    I made this marinade this past Thanksgiving and it was phenomenal!!! When I took the turkey out of the oven, the legs were practically falling off the bone. Unbelievably juicy and flavorful. I will definitely use this again.

    • 30 min
    • Serves 20
    • Easy

    Ingredients

    Directions

    Share

    Turkey Injection Sauce With Honey, Herbs and Spice, This spicy sauce is scented with rosemary, sage, thyme and bay slightly sweet and spicey! feel free to enjoy with more heat add a crushed garlic clove or sweeten as you like! This injection solution gives your Turkey, Chicken, Pork, or Beef delish flavor and moisture , I made this marinade this past Thanksgiving and it was phenomenal!!! When I took the turkey out of the oven, the legs were practically falling off the bone Unbelievably juicy and flavorful I will definitely use this again , Is the hot sauce necessary? My in laws dont like spicy


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    Steps

    1
    Done

    Mix All Ingredients in a Pot and Simmer For Five Minutes.

    2
    Done

    Cool.

    3
    Done

    Strain Cooled Sauce.

    4
    Done

    Using an Injecttion Needle Inject Liquid Into the Turkey Throughout All the Breast and Thighs.

    5
    Done

    Making One Hole Inject 1/3 of the Liquid and Move Needle 1/3 of a Turn to Inject a 1/3 Turn Again and Inject Remaining.

    6
    Done

    (this Is So You Are not Putting Holes All Over the Turkey).

    7
    Done

    2 Injections Per Thigh and 3 Per Breast Should Be Good.

    8
    Done

    This Can Be Marinaded 1-24 Hours Before You Cook the Turkey. Any That Oozes Out Rub Gentle Over the Turkey.

    9
    Done

    Proceed to Grill, Fry or Roast Your Turkey.

    Avatar Of Giana Wiley

    Giana Wiley

    Cheese connoisseur exploring the world of artisanal and flavorful cheeses.

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