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Honey Hoisin Bbq Salmon

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Ingredients

Adjust Servings:
6 (6 ounce) salmon fillets
1 tablespoon fresh ginger, chopped
2 tablespoons roasted garlic, pureed
1 teaspoon cracked black pepper
2 teaspoons sesame oil
2 tablespoons rice vinegar
1 tablespoon cilantro, chopped
1/2 cup honey

Nutritional information

374
Calories
93 g
Calories From Fat
10.4 g
Total Fat
1.8 g
Saturated Fat
78.1 mg
Cholesterol
473.4 mg
Sodium
34.4 g
Carbs
1 g
Dietary Fiber
29.2 g
Sugars
35.6 g
Protein
233 g
Serving Size

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Honey Hoisin Bbq Salmon

Features:
    Cuisine:

    Great salmon recipe. Used in Recipe #424536 instead of the chicken. We will have this many times again.

    • 155 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Honey Hoisin BBQ Salmon,Mmmm…a nice way to serve salmon! Prep time includes marinating.,Great salmon recipe. Used in Recipe #424536 instead of the chicken. We will have this many times again.,We loved this salmon — it has such a wonderful flavor and presentation. Did not change a thing and wouldn’t and we’ll definitely be making this again. Made for PRMR, May, 2014.


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    Steps

    1
    Done

    Rub the Marinade All Over Salmon and Marinate For 2 Hours.

    2
    Done

    Preheat Grill to Medium High.

    3
    Done

    Place Marinated Salmon Skin Side Down on Grill and Cook For 5 to 6 Minutes Until Skin Is Crisp and Easy to Lift from Grill.

    4
    Done

    Turn Fillets Over and Baste Liberally With Honey Hoisin Bbq Glaze.

    5
    Done

    Continue to Cook For Another 4 to 5 Minutes For Medium Doneness.

    6
    Done

    Turn Fillets Over and Baste Meat Side Liberally With the Glaze Before Removing from Grill.

    7
    Done

    You May Cook This in the Oven If You So Desire.

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    Benjamin Kim

    Sushi savant skilled in the art of crafting delicate and flavorful sushi rolls.

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