Ingredients
-
10 - 12
-
3
-
1
-
1/2
-
1/2
-
1
-
1/2
-
1/2
-
-
-
-
-
-
-
Directions
Honey Roasted New Potatoes, Simple side that goes very well with all types of meat , Nummy! used new potatoes, but they were probably a little too large, so I cooked them a bit longer But then the honey mixture got rather dark I think next time I will do as Sharon123 did and use cut up potatoes No matter what, this tasted wonderful, and my family loved it, even the picky daughter! Thanks!, Very tasty recipe DH really, really loved this I followed the ingredients exactly, with the exception of using only 2 T of honey, but ended up dumping everything in a bowl to mix ingredients and coat the potatoes Next time, I’ll cook them to be a little crispier However, the flavors were perfect together, and this is a lovely side dish for a lot of different meats
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Place Potatoes in an Oven Safe Baking Dish. |
2
Done
|
Drizzle With Olive Oil, Stirring Potatoes to Coat. |
3
Done
|
Add Salt, Pepper, Sage, Cajun Seasoning and Garlic Powder Being Sure to Sprinkle Evenly. |
4
Done
|
Drizzle With Honey. |
5
Done
|
Stir Well to Coat All Potatoes. |
6
Done
|
Bake Uncovered in a 375 Oven For 40-50 Minutes. |
7
Done
|
Serve. |