Ingredients
-
-
1
-
3/4
-
4
-
1
-
1
-
3
-
-
2
-
4
-
1
-
-
-
-
Directions
Honeybun Cake, This is a wonderful and easy recipe to make for a number of occasions It is good as a dessert to have after a big meal, but it also makes a good cake to eat with your coffee in the mornings It is a favorite around our house, especially during the holiday season , Just baked this cake, and I must say it’s GREAT!!!!!! OMG my family loved it? Thank you for sharing, This cake is delicious and easy to make!
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Steps
|
1
Done
|
Heat Oven to 350 Degrees. |
|
2
Done
|
in a Large Bowl Mix the First Four Ingredients Well. |
|
3
Done
|
in a Smaller Bowl Mix the 1 Cup Brown Sugar With the 3 Teaspoons Cinnamon. |
|
4
Done
|
Pour 1/2 of the Batter Into a Greased 9"x13" Pan. |
|
5
Done
|
Sprinkle the Cinnamon Brown Sugar Mixture Over the Top of the Batter in the Pan. |
|
6
Done
|
Cover With the Remaining Half of Batter. |
|
7
Done
|
Take a Knife and Swirl It Through the Batter Several Times. |
|
8
Done
|
Place in Preheated Oven and Bake For 40 Minutes. |
|
9
Done
|
When There Is About 10 Minutes Left For Your Cake to Bake, in a Medium Sized Bowl Use a Mixer to Mix Your 2 Cups of Confectioners Sugar, 4 Tablespoons Milk, and 1 Tablespoon Vanilla. |
|
10
Done
|
Pour This Icing Over the Cake as Soon as It Comes Out of the Oven. (this Does not Make Thick Icing, So Don't Worry Over the Thin Consistency.). |
