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Honeys Butter Cake

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Ingredients

Adjust Servings:
2 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup butter, softened
2 cups white sugar
3 eggs
1 teaspoon vanilla extract
1 cup sour cream
2 teaspoons ground cinnamon
1 cup white sugar

Nutritional information

485.5
Calories
187 g
Calories From Fat
20.9 g
Total Fat
12.7 g
Saturated Fat
102 mg
Cholesterol
316.9 mg
Sodium
71.2 g
Carbs
0.9 g
Dietary Fiber
50.2 g
Sugars
5 g
Protein
128g
Serving Size

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Honeys Butter Cake

Features:
    Cuisine:

    Here is a recipe for a yummy butter coffee cake that uses sour cream and lots of cinnamon sugar. Don't be shy with the cinnamon, although some people prefer using 1/2 the amount. It is a matter of personal taste. I got this recipe from allrecipes.com and just made it this morning. I wanted to share it here on 'zaar.

    • 95 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Honey’s Butter Cake, Here is a recipe for a yummy butter coffee cake that uses sour cream and lots of cinnamon sugar Don’t be shy with the cinnamon, although some people prefer using 1/2 the amount It is a matter of personal taste I got this recipe from allrecipes com and just made it this morning I wanted to share it here on ‘zaar


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    Steps

    1
    Done

    Preheat Oven to 325 Degrees F (165 Degrees C). Grease and Flour a 9 Inch Bundt Pan. Sift Together the Flour, Baking Powder, Baking Soda and Salt. Set Aside.

    2
    Done

    in a Large Bowl, Cream Together the Butter and Sugar Until Light and Fluffy.

    3
    Done

    Add the Eggs One at a Time, Beating Well With Each Addition, Then Stir in the Vanilla.

    4
    Done

    Add the Flour Mixture Alternately With the Sour Cream; Beat Well.

    5
    Done

    Spread Half of the Batter Into the Prepared Pan.

    6
    Done

    Mix Together the Cinnamon and 1 Cup of Sugar. Sprinkle Most of It Over the Batter in the Pan. Spread the Rest of the Batter Into the Pan and Sprinkle Any Remaining Sugar Mixture Over the Top.

    7
    Done

    Bake in the Preheated Oven For 60 to 70 Minutes, or Until a Toothpick Inserted Into the Cake Comes Out Clean.

    8
    Done

    Allow to Cool For 10 Minutes Before Inverting Onto a Wire Rack to Cool Completely.

    Avatar Of Vienna Chambers

    Vienna Chambers

    Taco enthusiast crafting unique and flavorful fillings for her dishes.

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