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Hot Biscuits With Stuffing

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Ingredients

Adjust Servings:
1 (10 ounce) package refrigerated biscuits
butter, room temperature
1 teaspoon deviled ham or 1 teaspoon foie gras, mousse

Nutritional information

169
Calories
66 g
Calories From Fat
7.3 g
Total Fat
1.9 g
Saturated Fat
1 mg
Cholesterol
521.6 mg
Sodium
22.1 g
Carbs
0.4 g
Dietary Fiber
3.8 g
Sugars
3.6 g
Protein
24g
Serving Size

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Hot Biscuits With Stuffing

Features:
    Cuisine:

    American Home Cooking- Nika Hazelton

    • 40 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Hot Biscuits With Stuffing, American Home Cooking- Nika Hazelton, American Home Cooking- Nika Hazelton


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    Steps

    1
    Done

    Take the Dough and Prepare as Directions on the Pack Indicate.

    2
    Done

    When the Biscuits Are Done, Split Them Quickly and Butter Them, Stuff Each Biscuit With 1 Tbsp of Deviled Ham, or Foie-Gras Mousse

    3
    Done

    Serve in a Napkin Lined Dish to Keep the Biscuits Hot . Serve as Hot as Possible.

    Avatar Of Jing Carter

    Jing Carter

    Grill master creating perfectly seared meats with mouthwatering flavors.

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