Ingredients
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2
-
4
-
-
2
-
-
-
-
-
-
-
-
-
-
-
Directions
Hot Buttered Mussels (Irish), Found on the internet Sounds super simple Posted for ZWT6 , Found on the internet Sounds super simple Posted for ZWT6
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Steps
|
1
Done
|
Wash Mussels Thoroughly Under Running Water. |
|
2
Done
|
Remove "beards" and Discard Any Open Shells. |
|
3
Done
|
Place Mussels in Pan and Cook Over a High Temperature For 7 or 8 Minutes, Until the Shells Open. |
|
4
Done
|
Season With Salt or Pepper. |
|
5
Done
|
Place in a Serving Dish and Pour Cooking Juices Over. |
|
6
Done
|
Dot With Knobs of Butter and Sprinkle With Chopped Chives. |
|
7
Done
|
Serve With Fresh Brown Bread and Butter. |
