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Hot Chile Cheese Corn Dip

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Ingredients

Adjust Servings:

	1 (15 ounce) can corn, drained
	1 (2 1/4 ounce) can of sliced black olives, drained
	1 (4 ounce) can chopped green chilies, drained
	1 jalapeno pepper, seeded and deveined and finely chopped
	1 (2 ounce) jar chopped pimiento, drained
	1/2 cup grated parmesan cheese
	1 cup monterey jack cheese, shredded or 1 cup cheddar cheese, blend shredded
	1 cup mayonnaise
	1/2 teaspoon ground cumin

Nutritional information

358.4

Calories

209 g

Calories From Fat

23.3 g

Total Fat

7.2 g

Saturated Fat

34.3 mg

Cholesterol

742.6 mg

Sodium

30.7 g

Carbs

2.8 g

Dietary Fiber

6 g

Sugars

11.1 g

Protein

104g

Serving Size

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Hot Chile Cheese Corn Dip

Name: Hot Chile Cheese Corn Dip
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 6-8
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1; : 1; : 1/2; : 1; : 1; : 1/2

Features:

Cuisine:

American

Tasty dip! There is a nice little kick from the jalapenos that really balances out the sweetness from the corn. used fat free mayo and a 4 cheese blend that included jack and cheddar. Thanks for sharing!

60 min
Serves 6
Easy

Ingredients

Directions

Hot Chile Cheese Corn Dip, This is a little different from other corn dips posted here And this is the best one I have found It comes from Anne Byrn’s What Can I Bring? cookbook! Serve with tortilla chips or fritos scoops! Enjoy!, Tasty dip! There is a nice little kick from the jalapenos that really balances out the sweetness from the corn used fat free mayo and a 4 cheese blend that included jack and cheddar Thanks for sharing!, This is a little different from other corn dips posted here And this is the best one I have found It comes from Anne Byrn’s What Can I Bring? cookbook! Serve with tortilla chips or fritos scoops! Enjoy!

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Steps

1 Done	Pre Heat Oven to 350f.
2 Done	in a Large Mixing Bowl Combine All Ingredients Until Well Combined.
3 Done	Spoon Into a 1 Quart Glass Casserole Dish
4 Done	Bake For 28-32 Minutes Until Dip Is Hot Bubbly and Slightly Browning on the Top.
5 Done	Serve Warm With Chips.