Ingredients
-
1/4
-
1/2
-
1
-
1
-
1/4
-
2
-
1
-
3/4
-
-
-
-
-
-
-
Directions
Hot Clam Dip,Karen’s, my favorite clam dip recipe May double and put in a larger casserole dish.,use shredded mozzarella when making this dip. This time, I made the mistake of not covering before baking and it got a little too brown on top. Next time, I will uncover it for only the last 5-10 minutes of baking. This is great with buttery crackers, pita chips or toasted crusty bread slices. This could also be used as a filling for Clams Casino (add some crumbled cooked bacon and maybe some chopped pimentos.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
In a Large Frying Pan, Simmer All Ingredients Except the Bread Crumbs. |
2
Done
|
Add Italian Bread Crumbs. |
3
Done
|
Put in a Small Baking Dish and Coat Top With Mozzarella or Swiss Cheese. |
4
Done
|
Sprinkle With Paprika and Parmesan Cheese. |
5
Done
|
Bake 15 Minute at 400 Degrees Covered. |