0 0
Hot Creole Crab Dip

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 1/2 cups real crab or 1 1/2 cups imitation crabmeat
8 ounces cream cheese, softened
1/2 cup mayonnaise
1/2 cup sour cream
1 teaspoon horseradish
1 teaspoon red pepper flakes
5 green onions, chopped
1 tablespoon creole seasoning or 1 tablespoon cajun seasoning

Nutritional information

186.2
Calories
157 g
Calories From Fat
17.5 g
Total Fat
7.9 g
Saturated Fat
42.5 mg
Cholesterol
210.6 mg
Sodium
6 g
Carbs
0.3 g
Dietary Fiber
2.6 g
Sugars
2.3 g
Protein
90g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Hot Creole Crab Dip

Features:
    Cuisine:

    I agree with the other low reviews, so much as to say that indeed it was quite a waste of ingredients (about $20). It was so disappointing. The recipe called for 1/4 too much cream cheese, and frankly, it has no taste other than a spicy-ness. Imitation crab meat also did not fare well, so it might be better with real crab meat--which I'm glad I saved for another recipe I was making. Overall, I would not make this recipe again.

    • 50 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Hot Creole Crab Dip, This is an original Its best served on toasted or baked french or sourdough bread It was a HUGE hit at our dinner party!, I agree with the other low reviews, so much as to say that indeed it was quite a waste of ingredients (about $20) It was so disappointing The recipe called for 1/4 too much cream cheese, and frankly, it has no taste other than a spicy-ness Imitation crab meat also did not fare well, so it might be better with real crab meat–which I’m glad I saved for another recipe I was making Overall, I would not make this recipe again , I just served this dip to 2 friends and my husband who are accustomed to my repertoire of fabulous recipes and yummy cooking all 4 of us were very disappointed, and certainly did not come back for more I was especially disappointed to have made a double batch and wasted all the ingredients It was not operator error, I have no trouble following recipes, and it was not a tastebud issue, we all like spicy foods, and especially anything cajun I won’t be making this recipe again sorry for the poor review, i just felt misled by all the wonderful reviews it got, and hope to save someone else any disappointment in the future


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Combine All Ingredients and Bake at 350 Degrees For 20 Minutes.

    2
    Done

    Serve With Hot Crusty Rustic Bread or Crackers.

    3
    Done

    Enjoy!

    Avatar Of Michael Butler

    Michael Butler

    Meat maestro known for his perfectly cooked and seasoned dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Cream Cheese Olive Roll Ups
    previous
    Cream Cheese Olive Roll Ups
    Dream Fruit Dip
    next
    Dream Fruit Dip
    Cream Cheese Olive Roll Ups
    previous
    Cream Cheese Olive Roll Ups
    Dream Fruit Dip
    next
    Dream Fruit Dip

    Add Your Comment

    four × four =