Ingredients
-
1
-
1
-
1
-
3/8
-
3/4
-
2
-
1/4
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Drain Each Piece of Fruit on a Paper Towel. |
|
2
Done
|
Using a 1 1/2 Quart Casserole Arrange Fruit in Layers. |
|
3
Done
|
Cream Butter, Sugar, Cornstarch, and Curry Powder. |
|
4
Done
|
Cover Each Layer With Creamed Mixture. Cook Uncovered About 1 Hour. |
