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Hot Onion Dip

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Ingredients

Adjust Servings:
12 ounces frozen chopped onions
24 ounces cream cheese
2 cups grated parmesan cheese
1/2 cup mayonnaise
corn chips or cracker

Nutritional information

632.3
Calories
501 g
Calories From Fat
55.7 g
Total Fat
31.6 g
Saturated Fat
159.2 mg
Cholesterol
991.4 mg
Sodium
12.9 g
Carbs
1 g
Dietary Fiber
1.8 g
Sugars
22 g
Protein
203g
Serving Size

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Hot Onion Dip

Features:
    Cuisine:

    This is a really tasty little dip.Great for the holidays.

    • 40 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Hot Onion Dip, This is a really tasty little dip Great for the holidays


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    Steps

    1
    Done

    Thaw Onions.roll in Paper Towels, Squeezing Out Excess Moisture.

    2
    Done

    Preheat Oven to 425.

    3
    Done

    Mix Together the Onions, Cream Cheese, Parmesan Cheese, and Mayonnaise Until Well Combined.

    4
    Done

    Transfer to a Shallow 2 Quart Souffle Dish.

    5
    Done

    Bake For 15 Min Until Golden .

    6
    Done

    Serve With Corn Chips or Crackers.

    Avatar Of Michael Hayes

    Michael Hayes

    Whiskey wizard infusing his dishes with the rich and complex flavors of bourbon.

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