Ingredients
-
16
-
12
-
10 1/2
-
1
-
1
-
4
-
8
-
-
1
-
-
-
-
-
-
Directions
Hot Pastrami Sliders (For the Crock Pot), Easy pastrami seasoned up in your crockpot Make a pot full for game day and let the guys fix their own sandwiches Of course, big guys may need bigger rolls But for appetizers, the slider size works great , Easy pastrami seasoned up in your crockpot Make a pot full for game day and let the guys fix their own sandwiches Of course, big guys may need bigger rolls But for appetizers, the slider size works great
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Steps
|
1
Done
|
Whisk Together Ale, Consomme and Mustard in a Regular Crock Pot. Add Slivered Onion and Cooked Deli Pastrami. |
|
2
Done
|
Cover and Cook on High For 3 Hours. |
|
3
Done
|
Drain Pastrami and Reserve Cooking Liquid. |
|
4
Done
|
Serve Pastrami on Rolls With Swiss Cheese, Mustard and Pickle Slices. |
|
5
Done
|
Place in Toaster Oven or Moderate Oven to Crisp Up the Rolls and Get the Cheese a Little Melty If You Like. |
|
6
Done
|
Serve Along With a Cup of the Cooking Liquid as an Au Jus Dip. |
