https://www.recipefuel.com

Home
Beans
Hot Peanut Butter Chutney

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	2 tablespoons peanut butter smooth or crunchy
	1/4 teaspoon chili powder
	1 teaspoon lemon juice
	1 minced garlic clove

Nutritional information

Calories

36 g

Calories From Fat

4.1 g

Total Fat

0.8 g

Saturated Fat

0 mg

Cholesterol

38.5 mg

Sodium

2 g

Carbs

0.6 g

Dietary Fiber

0.8 g

Sugars

2.1 g

Protein

10g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Hot Peanut Butter Chutney

Name: Hot Peanut Butter Chutney
Prep time: 20 min
Cook time: 3 min
Total time: 23 min
Yield: 4
Cuisine: Indian
Ingredients: : 2; : 1/4; : 1; : 1

Features:

Cuisine:

Indian

Used chunky PB here, as well as almost 1/4 teaspoon of chili powder & a tablespoon or so of water (as per Mandy's suggestion) & this was ready to go in no time at all! Served with baked chicken breasts, & this recipe is very much a keeper! [Tagged, made & reviewed while touring Australia with ZWT5]

23 min
Serves 4
Easy

Ingredients

Directions

Hot Peanut Butter Chutney,From ‘Brit Spice’ by Manju Malhi.,Used chunky PB here, as well as almost 1/4 teaspoon of chili powder & a tablespoon or so of water (as per Mandy’s suggestion) & this was ready to go in no time at all! Served with baked chicken breasts, & this recipe is very much a keeper! [Tagged, made & reviewed while touring Australia with ZWT5],LOvely simple recipe, I did this to go on some chicken patties & served with satay rice. I just shook everything together in a jar but needed to add a little water to get it to bind properly, was lovely, thanks!

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Mix Together All Ingredients in a Bowl.
2 Done	Serve With Roast Chicken or Mashed Potato.
3 Done	Will Keep in Fridge For Up to 1 Week.
4 Done	Note This Can Be Used as Marinade With the Addition of Soy Sauce.