Ingredients
-
3/4
-
1
-
2
-
1
-
1 1/2
-
3/4
-
3/4
-
1/2
-
-
-
-
-
-
-
Directions
Hot Salty Nuts, Nothing sweet or innocent about this party snack They’re insidiously addictive, with a salty-spicy-toasty flavor Try this recipe with cashews only yummmmmmm! And have plenty of refreshing cold drinks on hand , I like the adjustments of the cumin and oregano, try using parchment paper in you pan to cook them Added 2 tbs Worcestershire to a batch, cut the salt a bit if you do was very tasty, Can’t believe that I forgot to review this one!! Love these – make them as outlined I have found that they taste better if made earlier in the day before serving in the evening
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Toss Nuts in Egg White. |
|
2
Done
|
Combine the Seasonings and Sprinkle Over the Nuts in a Greased or Non-Stick Baking Sheet. |
|
3
Done
|
(alternatively, You Can Combine the Seasonings With the Egg White and Coat the Nuts That Way). |
|
4
Done
|
Bake in a 300 Degree Oven For 25 Minutes. |
