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Hot Seafood Spread

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Ingredients

Adjust Servings:
2 (8 ounce) packages cream cheese, softened
1/2 cup horseradish sauce
1 (8 ounce) package imitation crabmeat
2 tablespoons chopped onions
1/2 cup sliced almonds, toasted
paprika

Nutritional information

715.7
Calories
555 g
Calories From Fat
61.8 g
Total Fat
34 g
Saturated Fat
181.4 mg
Cholesterol
1210.8 mg
Sodium
20 g
Carbs
3.2 g
Dietary Fiber
4.6 g
Sugars
24.3 g
Protein
868g
Serving Size

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Hot Seafood Spread

Features:
    Cuisine:

    Add this recipe to your next New Year's Eve Party or anytime with your favorite crackers.

    • 50 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Hot Seafood Spread, Add this recipe to your next New Year’s Eve Party or anytime with your favorite crackers , Add this recipe to your next New Year’s Eve Party or anytime with your favorite crackers


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    Steps

    1
    Done

    Preheat Oven to 375 Degrees.

    2
    Done

    Mix Cream Cheese and Horseradish Sauce Until Well Blended.

    3
    Done

    Stir in Crab and Onion.

    4
    Done

    Spread Into 9-Inch Plate or Quiche Dish.

    5
    Done

    Top With Almond and Sprinkle With Paprika.

    6
    Done

    Bake 20 Minutes.

    7
    Done

    Serve With Wheat Butter Flavored Crackers.

    8
    Done

    If You Want to Prepare Ahead of Time: Prepare as Directed Except For Baking.

    9
    Done

    Wrap Securely and Freeze.

    10
    Done

    When Ready to Serve, Bake Frozen Spread, Unwrapped at 375 Degrees, 35 to 40 Minutes or Until Golden Brown.

    Avatar Of Esme Mcguire

    Esme Mcguire

    Spice whisperer creating dishes that are both bold and balanced in flavor.

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