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Hot Taco Casserole

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Ingredients

Adjust Servings:
1 lb fried hamburger
1 1/4 ounces taco seasoning (used reduced sodium)
1 small onion (1/4-1/2 cup)
1/2 teaspoon ground pepper
1/2 teaspoon salt
1/2 teaspoon garlic salt
1 pint pizza sauce
1 (15 ounce) can chili beans or (15 ounce) can kidney beans
1 cup sour cream
3/4 lb shredded cheddar cheese
4 - 6 cups crushed tortilla chips

Nutritional information

700
Calories
363 g
Calories From Fat
40.4 g
Total Fat
20.6 g
Saturated Fat
132.8 mg
Cholesterol
1501.6 mg
Sodium
45 g
Carbs
7.7 g
Dietary Fiber
5.2 g
Sugars
40.4 g
Protein
279g
Serving Size

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Hot Taco Casserole

Features:
    Cuisine:

    Turned out great! We all loved it.

    • 70 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Hot Taco Casserole, This is great! My kids and DH all love it I got it out of an Amish cookbook I bought in Ohio When we are nearing the end of the tortilla chips and there aren’t many big chips for scooping, I’ll make this to finish the bag , Turned out great! We all loved it , This is great! My kids and DH all love it I got it out of an Amish cookbook I bought in Ohio When we are nearing the end of the tortilla chips and there aren’t many big chips for scooping, I’ll make this to finish the bag


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    Steps

    1
    Done

    Pour Tortilla Chips Evenly Into the Bottom of a 9x13 Dish.

    2
    Done

    Mix Hamburger, Seasonings, Onion, Pizza Sauce and Beans Together. Spoon Evenly Over the Chips.

    3
    Done

    Spread Sour Cream Over the Hamburger Mixture.

    4
    Done

    Sprinkle Cheese Over the Sour Cream.

    5
    Done

    Bake at 375 For 30 Minutes.

    6
    Done

    You Can Top With Lettuce, Tomatoes, Green Onions, Black Olives, or Whatever. This Is Sooo Good!

    Avatar Of Michael Nguyen

    Michael Nguyen

    Pho connoisseur whipping up aromatic and flavorful bowls of Vietnamese noodle soup.

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