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Hot Taco Dip

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Ingredients

Adjust Servings:

	1 (16 ounce) can refried beans
	1 (1/4 ounce) packet taco seasoning
	6 ounces sour cream
	colby or monterey jack pepper cheese

	lettuce (etc) or salsa (etc)

Nutritional information

135.1

Calories

64 g

Calories From Fat

7.2 g

Total Fat

4.3 g

Saturated Fat

19.2 mg

Cholesterol

241.9 mg

Sodium

13 g

Carbs

4 g

Dietary Fiber

0.2 g

Sugars

5.1 g

Protein

106g

Serving Size

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Hot Taco Dip

Name: Hot Taco Dip
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 6
Cuisine: American
Ingredients: : 1; : 1; : 6

Features:

Cuisine:

American

I got this recipe from my high school cooking class. I still love it after all these years and it is so easy.

55 min
Serves 6
Easy

Ingredients

Directions

Hot Taco Dip, I got this recipe from my high school cooking class I still love it after all these years and it is so easy , I got this recipe from my high school cooking class I still love it after all these years and it is so easy

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Steps

1 Done	Preheat Oven to 350.
2 Done	Mix Beans and Taco Seasoning Together.
3 Done	Spread in to 8x8 Baking Dish.
4 Done	Top With Sour Cream.
5 Done	Top With Shredded Cheese.
6 Done	Bake 25-30 Minutes or Until Bubbly.
7 Done	Top With Your Choice of Taco Toppings.
8 Done	Serve Hot With Chips.