Ingredients
-
2
-
3/4
-
2
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Hot Water Cornbread, Just like mom used to make! Try this either hot from the pan as is or with butter and syrup Posted in response to a recipe request From the Houston Chronicle Cooking time approximate , add 1tsp baking powder for lighter battter, This recipe is delicious and it really turned out great my family loves it I only have one critique, it calls for way too much salt Next time I will use less #Happy Eating
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Steps
1
Done
|
Mix Together the Cornmeal, Flour, Salt and Sugar. |
2
Done
|
Stir in the Egg. |
3
Done
|
Slowly Add Enough Boiling Water Until You Have a Thick Batter That You Can Form Into Patties. |
4
Done
|
Form Into Patties and Fry in Hot Oil in a Heavy Skillet Until Golden Brown on Both Sides. |
5
Done
|
Serve Immediately. |