Ingredients
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1
-
1
-
1
-
1
-
2
-
1/2
-
1
-
1/2
-
-
-
-
-
-
-
Directions
How Green Is My Casserole, Please note that I haven’t made this, and I only tasted it (I really dislike lima beans, you see, and peas aren’t a favourite either) But I asked for the recipe at the potluck I was at, since everyone else seemed to be really going for this I admit, the taste I had was good–but of course I had no lima beans in my wee helping! I’ve been meaning to post it for a bit, and just realized it’s perfect for St Paddy’s Day, so I’d better get it into the database now I made the name up, by the way; I was told it was called Green Vegetable Casserole Boring , How yummy is this casserole! I was skeptical about making it, but I needed something different and this turned out so good! I didn’t add the green pepper, but otherwise followed the directions exactly and this was very yummy Thanks!, This is a delicious casserole! It will definitely be one I take to church functions, etc The only change I made was that used a red pepper instead of a green pepper (I had the red pepper) The red with all the other green vegetables made a beautiful contrast and I don’t think it took away from the name of the dish If you make this, be sure you blend the cream cheese, mayo and milk until there are no lumps I cooked mine in a 7 x 11 inch casserole dish and had to cook it about 30-35 minutes Delicious! Thanks Lennie! Made in participation with the Cookathon for Lennie
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Steps
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1
Done
|
Preheat Oven to 350f; Have Ready an 8-Inch Casserole Dish Sprayed Lightly With Nonstick Cooking Spray. |
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2
Done
|
Cook Each Frozen Vegetable Separately, According to the Pkg Directions; My Potluck Host (who Had Made This) Told Me She Does This in the Microwave, and That She Slightly Undercooks the Veggies. |
|
3
Done
|
Drain Vegetables Well and Set Aside; Thinly Slice the Green Pepper and Set That Aside as Well. |
|
4
Done
|
Blend Together the Softened Cream Cheese, Mayonnaise and Milk to Make a Thin Sauce. |
|
5
Done
|
Place the Lima Beans Into the Casserole Dish, Then 1/3 of the Green Pepper Slices, Then the Green Beans, Then 1/3 of the Green Pepper Slices, Then the Peas, Then Top With the Remaining Green Pepper Slices. |
|
6
Done
|
Pour the Sauce Over the Veggies, Then Cover Top of Casserole With the Parmesan, Then Dust Lightly With Paprika For Colour. |
|
7
Done
|
Bake in Preheated Oven For 20 Minutes. |
