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How To Cook An Artichoke In The Microwave

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Ingredients

Adjust Servings:
1 artichoke
3 tablespoons water or 3 tablespoons broth
seasoning (salt, pepper, garlic powder)

Nutritional information

60.2
Calories
1 g
Calories From Fat
0.2 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
121.6 mg
Sodium
13.4 g
Carbs
6.9 g
Dietary Fiber
1.3 g
Sugars
4.2 g
Protein
176g
Serving Size

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How To Cook An Artichoke In The Microwave

Features:
    Cuisine:

    This worked great and was so much easier and faster!

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    How to Cook an Artichoke in the Microwave, I love artichokes but hate cooking them on the stove, as they take so long and it seems so messy This is a faster and cleaner way to do it , This worked great and was so much easier and faster!, This method works great! We always used a pressure cooker, but this works just as well and tastes the same I put mine in a bowl with some water and cover with plastic wrap Yay! An easier way to make artichokes!


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    Steps

    1
    Done

    Trim and Wash the Artichoke as Usual. Place in a Covered Microwave Safe Container With a Steam Vent. Add Water or Broth and Sprinkle With Seasoning If Desired. a Light Dusting of Salt, Pepper and Garlic Powder Between the Layers Work Well.

    2
    Done

    Microwave the Artichoke on High For 8-10 Mins Rotating Every 2 Minutes.

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    Halia Peck

    Culinary adventurer on a mission to explore global flavors and cuisines.

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