Ingredients
-
2
-
1
-
1
-
1
-
1
-
2
-
1/2
-
1
-
-
-
-
-
-
-
Directions
Hubby’s Favorite Onion Rings,These are my hubby’s favorite onion rings (and mine too.) They are really simple, and very fast to make. The onion rings are puffy and crispy, and a beautiful golden color. Great with cheeseburgers or brats.,They’re great and taste good but I halved the recipe and used it for one onion. When I did that the batter was only enough for help of the onion. But since this the first time I tried it so next time we’ll see.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Peel Onions, Cut Into 1/4 Inch Slices, and Separate Into Rings. |
2
Done
|
Combine Dry Ingredients; Stir Well. |
3
Done
|
Add Eggs, Milk, and 1 Teaspoon Oil, and Beat Until Mixture Is Smooth. |
4
Done
|
Dip Onions Into Batter; Fry in Deep Hot Oil (375 Degrees F) Until Golden Brown. |
5
Done
|
Drain on Paper Towels. |