Ingredients
-
1/2
-
1/2
-
1
-
2
-
-
-
-
2
-
1/4
-
1
-
2
-
-
2
-
-
Directions
With Cinco de Mayo on the Horizon, I thought I would share this easy recipe, that I love to make for breakfast, lunch or dinner.
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Steps
|
1
Done
|
In Another Medium Non-Stick Pan, Lightly Spray the Tortillas With Oil on Each Side and Heat a Few Minutes on Both Sides Until Tortillas Gets Crispy and Pockets or Air Bubbles Start to Form Inside Set Aside |
|
2
Done
|
in the Same Pan, Lightly Spray More Oil and Add Eggs, Salt and Pepper. Cover and Cook Until Sunny-Side Up or to Your Liking. |
|
3
Done
|
to Serve, Place a Tortilla on Each Plate, Top With Egg, Tomatoes, Lettuce, Cheese and Cilantro. |
