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Huevos Rancheros

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Ingredients

Adjust Servings:

	3 (6 inch) corn tortillas
	1 teaspoon peanut oil
	3 tablespoons salsa
	3 teaspoons onions (diced)
	3 eggs
	3 ounces cheddar cheese (grated)

Nutritional information

263.6

Calories

149 g

Calories From Fat

16.6 g

Total Fat

7.9 g

Saturated Fat

241.3 mg

Cholesterol

454.9 mg

Sodium

13.9 g

Carbs

2.1 g

Dietary Fiber

1.9 g

Sugars

15.3 g

Protein

123g

Serving Size

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Huevos Rancheros

Name: Huevos Rancheros
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 3
Cuisine: American
Ingredients: : 3; : 1; : 3; : 3; : 3; : 3

Features:

Cuisine:

American

This was great! I generally make this without the corn tortilla until I seen this recipe! It definetly adds an extra flavor to the breakfast. Thank you for sharing!

40 min
Serves 3
Easy

Ingredients

Directions

Huevos Rancheros,Simple and plain again. Michael’s Mexican for Sunday breakfast. I love this.,This was great! I generally make this without the corn tortilla until I seen this recipe! It definetly adds an extra flavor to the breakfast. Thank you for sharing!,This was easy and delicious. My husband was looking for something different for breakfast and I came across this recipe. Used what I had on hand, used flour tortilla and spiced up the eggs with Salsa Verde and chopped tomato, cheese etc. Oh my gosh, the ideas are now limitless what I can to with this recipe. Thanks for such a great idea!

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Steps

1 Done	Fry Tortillas in Skillet in Oil Until Crisp.
2 Done	Add Salsa, Onions, and Egg.
3 Done	Grate Cheese Over Top.
4 Done	When Egg Is Done to Preference and Cheese Melts, Serve Onto Plate.