Ingredients
-
2
-
2
-
2
-
1
-
1
-
1/2
-
8
-
4
-
2
-
2
-
2
-
1/2
-
1/4
-
-
12
Directions
Kroketten, I am just posting this to replace my copy that is on a looseleaf paper It is an authentic Dutch recipe that makes one big cookie sheet full (about 85 croquettes), delicious but salty ill try again without the seasoning salt or a salt free broth one to try for sure , I am just posting this to replace my copy that is on a looseleaf paper It is an authentic Dutch recipe that makes one big cookie sheet full (about 85 croquettes)
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Steps
|
1
Done
|
Mix the Spices Take 3 Tbsp of the Spice Mis and Add 1 Tbsp of Salt. |
|
2
Done
|
Melt Margarine and Add Onions. Saute Till Soft. |
|
3
Done
|
Stir in Flour. |
|
4
Done
|
Boil Broth, Parsley, Maggi, Spice Mix and Meat in a Seperate Pan. |
|
5
Done
|
Add Margarine Mix. Mix Till a Smooth Dough. |
|
6
Done
|
Spread on Cookie Sheet and Put in Freezer For 4 Hours. |
|
7
Done
|
Roll Dough Into Logs. Put in Breadcrumbs Then in Beaten Eggs and in Bread Crumbs Again. |
|
8
Done
|
Deep Fry For 6 Minutes. |
|
9
Done
|
Enjoy! |
