Ingredients
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6 - 8
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1
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Directions
Iced Coffee,I love coffee. (you’re shocked, I can tell) I like to keep a pitcher of this in my fridge, especially during the summer.,I do it like The Pioneer Woman and set the grounds in cold water overnight….then strain and keep refrigerated….I add vanilla and organic sugar to mine and no longer need the cream…not bitter like brewed coffee…yummy
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Steps
1
Done
|
Combine Brewed Coffee and Sweetened Condensed Milk in a Large Pitcher. |
2
Done
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Refrigerate Until Chilled. |
3
Done
|
Serve Over Ice. |
4
Done
|
Tip- Use Leftover Coffee to Make Coffee Ice Cubes With. |
5
Done
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Then You Have the Chill Without Getting Watered Down. |