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Ihop Pancakes- Copycat

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Ingredients

Adjust Servings:
1 1/4 cups milk
1/4 cup vegetable oil
1/4 cup sugar
1 egg
1 cup flour
1 1/2 teaspoons baking powder
1 teaspoon baking soda

Nutritional information

350.1
Calories
161 g
Calories From Fat
17.9 g
Total Fat
3.9 g
Saturated Fat
57.2 mg
Cholesterol
506.7 mg
Sodium
40.4 g
Carbs
0.8 g
Dietary Fiber
12.6 g
Sugars
7.3 g
Protein
149 g
Serving Size

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Ihop Pancakes- Copycat

Features:
    Cuisine:

    I can envision the dish becoming a staple in my rotation.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    IHOP Pancakes- Copycat


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    Steps

    1
    Done

    Preheat a Skillet Over Medium Heat.

    2
    Done

    Put All Ingredients in a Bowl and Combine(mix) Until Smooth.

    3
    Done

    Pour the Batter by Spoonfuls Into the Hot Pan, Forming 5-Inch Circles.

    4
    Done

    When the Edges Appear to Harden, Flip the Pancakes (they Should Be Light Brown.).

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    Gabriel Simmons

    Smoke master specializing in tender and juicy smoked meats with a signature rub.

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