Ingredients
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250
-
1
-
2
-
2
-
1/4
-
-
250
-
50
-
-
-
-
-
-
-
Directions
Imqaret ( Maltese Deep Fried Date Pastries), This is a typical Maltese traditional sweet , This is a typical Maltese traditional sweet
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Steps
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1
Done
|
Soften the Dates in a Sauce Pan With 3 Tbsp Tangerine Juice and 2 Tbsp Water ( About 5 Minutes). |
|
2
Done
|
Stir in the Other Ingredients, Cool. |
|
3
Done
|
Pastry: Rub the Oil in the Flour and Bring It With Enough Water to Form a Dough. Rest For 30 Minutes at Room Temperature. |
|
4
Done
|
Cut in Half and Shape Each Piece Into a Rectangular Shape. Spread the Filling Along the Middle of the Rectangle Then Fold the Two Sides and Seal. |
|
5
Done
|
Cut Into Squares and Deep Fry or Brush Generously in Oil and Bake in a Preheated Oven at 200c For About 20 Minutes. |
|
6
Done
|
Eat While Hot. |
