Ingredients
-
10
-
6
-
150
-
1/2
-
1
-
3
-
3
-
4 - 5
-
1
-
2
-
-
-
-
-
Directions
Indian Favourite Pav Bhaji,Indian fast food/ street food item. Pav- bun, Bhaji- a spicy preparation of various mashed veges, served with a dollop of yummy butter!! 😛 Hot and delicious! together they taste perfect! Refrigerates well. We make a bigger than required batch for next day too!,I was looking for this Recipe for a long time. OMG! Its Lovely! I Loved it sooo muchtry once at home and iam sure all Food Lovers will love this Pav Bhaji 🙂 you can get Pav Bhaji masala easily at any indian store or at super store at indian section.,Indian fast food/ street food item. Pav- bun, Bhaji- a spicy preparation of various mashed veges, served with a dollop of yummy butter!! 😛 Hot and delicious! together they taste perfect! Refrigerates well. We make a bigger than required batch for next day too!
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Steps
|
1
Done
|
For the Masala:. |
|
2
Done
|
Roast For About 1 Minute All the Spices Separately. One After the Other in Same Pan Is Ok.its Just to Dry Them Out Fully and Bring Out Their Flavours. Cool These Completely. |
|
3
Done
|
Grind Them Together. This May Make More Quantity of Masala Than Needed For This Recipe. (use 2-3 Tbsp For This Recipe). |
|
4
Done
|
Store in Air Tight, Dry Containers. |
|
5
Done
|
For the Gravy (bhaji):. |
|
6
Done
|
Just Blanch Together Peas, Cauliflower,Carrots. |
|
7
Done
|
Mash the Potatoes. Finely Chop and De-Seed Tomatoes. Finely Chop Capsicum. |
|
8
Done
|
Make a Paste of Ginger and Garlic. |
|
9
Done
|
in a Large Thick Bottomed Deep Pan Heat Oil. Add Cumin Seeds. Let Them Pop a Little. |
|
10
Done
|
Add the Ginger Garlic Paste, Sautee For a Minute. Add Chopped Onions. |
