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Indian Fried Rice

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Ingredients

Adjust Servings:
2 cups cooked basmati rice
500 g mixed vegetables (you choose from green beans peas sweet peppers mushrooms or anything else you fancy in fried ric)
1/2 teaspoon salt
1/2 teaspoon chili powder
1/2 teaspoon cinnamon
1/2 teaspoon garam masala
3 teaspoons ghee
8 - 10 garlic cloves minced
1/4 cup cashews

Nutritional information

503.9
Calories
140 g
Calories From Fat
15.6 g
Total Fat
5.8 g
Saturated Fat
16.5 mg
Cholesterol
1073.9 mg
Sodium
78 g
Carbs
9.4 g
Dietary Fiber
7.2 g
Sugars
14.2 g
Protein
225g
Serving Size

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Indian Fried Rice

Features:
    Cuisine:

    I wonder if I can make this in advance.

    • 50 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Indian Fried Rice


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    Steps

    1
    Done

    Cut All the Vegetables Into Long Pieces.

    2
    Done

    Pour the Ghee in the Frying Pan and Add the Garlic and Cashews, Stirring Until Slightly Browned.

    3
    Done

    Add the Vegetables and Fry Until They Are Fully Cooked.

    4
    Done

    Add the Spices, Adjusting to Your Taste.

    5
    Done

    Add Rice, Stirring Well to Coat With the Spices, and Fry Until Heated Through and Well Mixed.

    Avatar Of Jessa Villarreal

    Jessa Villarreal

    Taco titan serving up authentic and mouthwatering Mexican street food.

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