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Indian Fried Rice

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Ingredients

Adjust Servings:
1 cup rice uncooked
1 medium onion chopped
1/2 1/2 cup butter or 1/2 cup margarine
1/2 cup raisins (optional)
2 teaspoons instant chicken bouillon
1 teaspoon curry powder
1/2 teaspoon salt
2 1/4 cups water boiling
1/4 cup slivered almonds toasted

Nutritional information

304.4
Calories
178 g
Calories From Fat
19.9 g
Total Fat
11 g
Saturated Fat
44.6 mg
Cholesterol
207.2 mg
Sodium
28.7 g
Carbs
1.4 g
Dietary Fiber
1 g
Sugars
3.4 g
Protein
174g
Serving Size

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Indian Fried Rice

Features:
    Cuisine:

    Yum! used jasmine rice added some cardamom cooked in home made chicken broth and just couldn`t stop eating this. Thanks!

    • 65 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Pulao,Indian Fried Rice,Yum! used jasmine rice added some cardamom cooked in home made chicken broth and just couldn`t stop eating this. Thanks!,I loved the flavors in this pilaf!!! used jasmine rice and followed the recipe exactly. used golden raisens and this really made the dish!!! Thanks for posting such a lovely dish!!!!!


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    Steps

    1
    Done

    Cook and Stir Rice and Onion in Ghee Until Rice Is Yellow and Onion Is Tender.

    2
    Done

    Stir in Raisins, Bouillon, Curry Powder and Salt.

    3
    Done

    Pour Into Ungreased 1 1/2 Quart Casserole. Stir in Water.

    4
    Done

    Cover and Cook in 350 Degree Oven Until Liquid Is Absorbed, 25 to 30 Minutes.

    5
    Done

    Stir in Almonds.

    Avatar Of John Reyes

    John Reyes

    Latin cuisine expert infusing his dishes with bold and vibrant flavors.

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