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Indian Lower-Fat Naan

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Ingredients

Adjust Servings:
2 cups self-rising flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup plain nonfat yogurt
4 ounces i can't believe it's not butter

Nutritional information

204.7
Calories
5 g
Calories From Fat
0.6 g
Total Fat
0.1 g
Saturated Fat
1 mg
Cholesterol
941.6 mg
Sodium
41 g
Carbs
1.4 g
Dietary Fiber
3.9 g
Sugars
7.8 g
Protein
83g
Serving Size

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Indian Lower-Fat Naan

Features:
    Cuisine:

    I'm already thinking of occasions to make this.

    • 70 min
    • Serves 5
    • Easy

    Ingredients

    Directions

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    Indian Lower-Fat Naan


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    Steps

    1
    Done

    Add Flour, Baking Powder and Salt and Mix Together. (mixer With Dough Hook Makes It Go Fast).

    2
    Done

    Add 1/2 Yogurt and Mix, Then Add More and More Till Dough Forms Into Formed Ball. You Want It not to Be Too Dry and not Sticky.

    3
    Done

    Rest Dough in Bowl For 30-60 Minutes.

    4
    Done

    Split Apart Dough Into Golf Ball Size Balls.

    5
    Done

    Prepare a Flat Surface With Extra Flour and Dust a Ball and Roll It Out to a 3-6 Inch Wide Piece.

    6
    Done

    Once All Pieces Are Done Start a Pan Up at Medium Heat.

    7
    Done

    Spray With Butter Spray on Back and Forward. Best to Use Clean Hands and Apply Light Butter to Each Side Evenly.

    8
    Done

    Place on Pan and Wait For Bubbles to Appear (if Cooking Too Fast Turn Down).

    9
    Done

    Check Bottom For Color and Then Flip.

    10
    Done

    Sometimes I Flip Again to Enhance Bubbles.

    Avatar Of Silas Martinez

    Silas Martinez

    Pizza perfectionist crafting crispy crusts and gooey cheese for savory satisfaction.

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