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Indian Potatoes With Cauliflower

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Ingredients

Adjust Servings:
16 ounces cauliflower florets
4 medium potatoes
1 medium onion chopped
2 - 3 fresh chilies minced (to taste)
1 1/2 teaspoons cumin seeds
3/4 teaspoon turmeric
3 1/2 teaspoons ground coriander
1 teaspoon cayenne pepper (to taste)
5/8 teaspoon salt (to taste)
2 tablespoons vegetable oil

Nutritional information

288.9
Calories
70 g
Calories From Fat
7.8 g
Total Fat
1 g
Saturated Fat
0 mg
Cholesterol
499.8 mg
Sodium
51.1 g
Carbs
9.5 g
Dietary Fiber
7.5 g
Sugars
7.9 g
Protein
373g
Serving Size

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Indian Potatoes With Cauliflower

Features:
    Cuisine:

    I like how this recipe combines different cuisines.

    • 70 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Indian Potatoes with Cauliflower – Aloo Gobi


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    Steps

    1
    Done

    Steam Cauliflower Until Tender; Set Aside.

    2
    Done

    Peel Potatoes; Chop Into 1/2" Cubes.

    3
    Done

    Heat 1 Tablespoon of Oil in a Large Skillet; Add 1 Teaspoon Cumin Seed, 3/4 Tsp Turmeric, 1/2 Tsp Cayenne, and 2 Tsp Ground Coriander; Heat Briefly Until Mixture Becomes Fragrant.

    4
    Done

    Add Onions to Pan and Cook Until Onions Are Tender.

    5
    Done

    Add Potatoes and 1/2 Tsp Salt to Pan, Mixing Spices Onto Potatoes; Then Add 1 Cup Water.

    6
    Done

    Cook Over Medium Heat For 30-40 Minutes, or Until Potatoes Are Tender, Adding More Water If Necessary.

    7
    Done

    When Cauliflower Is Steamed, Heat 1 Tbsp of Oil in Another Skillet; Add 1 1/2 Tsp Ground Coriander, 1/2 Tsp Cumin Seed, and 1/2 Tsp Cayenne Pepper.

    8
    Done

    Heat Spices Until They Sizzle, Then Stir in 1/4 Cup of Tomato Sauce and 1/8 Tsp Salt.

    9
    Done

    Cook Until Mixture Becomes Pasty, Then Stir in Cauliflower, Coating Vegetables With Sauce.

    10
    Done

    Continue Cooking Both Cauliflower and Potato Mixtures Until They Have a Fairly Dry Consistency.

    Avatar Of Chloe Perez

    Chloe Perez

    Taco truck maven serving up flavorful and authentic Mexican street food.

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