Ingredients
-
1
-
2 - 4
-
1
-
1/2
-
3/4
-
1
-
1/8
-
1/2
-
1 - 2
-
-
-
-
-
-
Directions
Indian-Style Green Beans,From La Leche League’s Whole Foods for the Whole Family.,This recipe is definately a 5 Star! I have never had beans cooked in this stlye and i got to say its probly the best style of green bean iv ever had. And im a huge fan of green beans!,these were good and easy. the only thing is i had no mustard seeds, only powder, so i have no idea how much powder i shoudl have used, so i guessed. i think next time i will add fresh ginger, more coriander (maybe a bit of cilantro instead), and some garlic. thanks for an easy indian veggie!
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Steps
|
1
Done
|
Cut Beans Into 1 Inch Diagonal Slices. (i Just Use Frozen Green Beans.). |
|
2
Done
|
Heat Oil in a Large Skillet or Wok. |
|
3
Done
|
Saute Mustard Seeds Until They Begin to "pop". |
|
4
Done
|
Add Vegetables. Cook, Stirring Constantly For 5 Minutes. |
|
5
Done
|
Mix in Seasonings, Reduce Heat, Cover, and Simmer 8-10 Minutes. |
|
6
Done
|
Stir in Lemon Juice and Serve. |
