Ingredients
-
2
-
2
-
3
-
1
-
1
-
1
-
1
-
2
-
1/2
-
2
-
-
-
-
-
Directions
Indian Style Lentils,You can also use chickpeas. :),very tasty! i can’t comment on how these work in the slow cooker, though. i cooked the lentils until they were el dente & when the sauce ingredients were bubbly, i drained them & added them to the sauce. they simmered on low about 15 minutes while I made salad. they came out perfect! made for veggie swap 7/11. thank you!,You can also use chickpeas. 🙂
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Steps
|
1
Done
|
Cook Lentils in 4 Cups Water Until Tender. 15-25 Minute Meanwhile Saute the Garlic and Onion in the Oil. Transfer to a Medium Sized Bowl and Add the Rest of the Ingredients and Stir Very Well. |
|
2
Done
|
Once Lentils Are Soft, Combine the Onion Mixture With the Lentils in a Slow Cooker and Cook Over Low Heat For at Least Two Hours. |
|
3
Done
|
Enjoy. |
