Ingredients
-
5
-
2
-
1
-
3/4
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Indian Tea,No, not chai but silky smooth and very pleasing.,followed your link from mamaphet orange scones and your right they do go well lol zaar8,This was a terrific tea Annacia. I enjoyed it very much. used a dark tea with black currant, added a beautiful gold rum and a little almond extract, ( don’t enjoy Amaretto) and some sugar. It was delicious, soft and subtle, very comforting and soothing. Thanks so much for sharing my friend. Made for Fearless Red Dragons – ZWT8 – India
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Steps
1
Done
|
Gently Simmer Tea and Peel in a Small Saucepan For 1 - 2 Minutes. |
2
Done
|
Add Liquors and Pour, With Peel, Into a Cup. |
3
Done
|
Serve. |