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Indonesian Peanut Dip

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Ingredients

Adjust Servings:

	1/2 cup water
	1 cup peanut butter (preferable crunchy)
	1/4 cup soy sauce
	1/4 cup brown sugar, packed
	1 - 2 teaspoon crushed red pepper flakes (or to taste)
	2 tablespoons chili sauce (or ketchup)
	1 lemon, juiced

Nutritional information

912

Calories

586 g

Calories From Fat

65.2 g

Total Fat

13.6 g

Saturated Fat

0 mg

Cholesterol

2841.8 mg

Sodium

60.6 g

Carbs

10 g

Dietary Fiber

41.9 g

Sugars

37 g

Protein

596g

Serving Size

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Indonesian Peanut Dip

Name: Indonesian Peanut Dip
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3-4
Cuisine: American
Ingredients: : 1/2; : 1; : 1/4; : 1/4; : 1 - 2; : 2; : 1

Features:

Cuisine:

American

This dip has a spicy sweet flavor and is good for dipping raw or grilled veggies.

30 min
Serves 3
Easy

Ingredients

1/2
1
1/4
1/4
1 - 2
2
1

Directions

Indonesian Peanut Dip, This dip has a spicy sweet flavor and is good for dipping raw or grilled veggies , This dip has a spicy sweet flavor and is good for dipping raw or grilled veggies

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Steps

Done

Mix All the Ingredients in a Small Bowl Until Well Combined. Serve Immediately, or Cover and Chill For Up to 1 Week. Bring to Room Temperature Before Serving.