Ingredients
-
4
-
1/4
-
2
-
1
-
-
1
-
-
1/4
-
1/8
-
5 - 10
-
-
-
-
-
Directions
Instant Rava Dhokla Recipe,The recipe of Instant Rava Dhokla is one of the easiest recipes to make which gets ready in a few minutes. It is a quick, simple, and healthier snack.
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Steps
1
Done
|
Preparation For Making Rava Dhokla: |
2
Done
|
Take a Ceramic Mug, Brush It With Oil or Cooking Spray. |
3
Done
|
Add 4 Tbsp of Rava, 2 Tbsp of Curd, Salt to Taste, Tsp of Ginger-Garlic Paste, 1 Finely Chopped Green Chili, and a Pinch of Baking Soda in the Mug. Adding Turmeric Powder Is Optional. Give It a Stir. |
4
Done
|
Then Add Water to Make the Batter Creamy in Texture. the Batter Should Have a Pouring Consistency. Mix Everything Well. |
5
Done
|
Microwave It For About 1 Minute and 30 Seconds. Keep It Aside. |
6
Done
|
Preparation For Making the Tempering: |
7
Done
|
Heat 1 Tbsp of Oil in a Small Pan. Once, the Oil Is Hot, Add ? Tsp of Asafoetida, Tsp of Mustard Seeds, and Some Curry Leaves. Adding 1 Whole Red Chili Is Optional. Let It Pop and Then Pour It on Top of the Dhokla to Enhance the Flavor. Your Instant Rava Dhokla Is Ready to Serve. |